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Happy Hour with Lauren Puvis, Mizuba Matcha

How to Make Traditional Japanese Matcha at Home.

Tools for Artful Simplicity: You'll need a chasen (bamboo whisk). A chashaku (bamboo scoop). A chawan (matcha tea bowl) or miso soup bowls or rice bowls work as well—you can use any wide-set dish that you can sip from comfortably. Where to find the tools of the traditional trade? Browse our shop to your collect own. 

Share your creation: We'd love to see your best #MatchaMoment on our Instagram, @MizubaTeaCo. or on our Facebook